cup Soaked daliya • cup soaked mung and masoor dal • table spoon white oil and 1/2 tspn butter • tspn Jeera • whole black pepper • dry red chilli • medium sized tomato chopped • tspn Chopped ginger • Green chillies to taste • cup Chopped Carrots, Beans and Peas • tspn Turmeric powder • tspn Coriander powder •
