Or fillets

large pieces of salted cod fillets, soaked to remove salt and cut into small pieces • bell peppers (mixed colors), cut into pieces similar in size to the cod • large onion, separated into individual layers • cherry tomatoes, halved • Salt and pepper • mustard • garlic powder • olive oil

oil • garlic cloves, minced • chicken breasts (4 fillets), sliced into thin strips • onion, cut into chunks • frozen peas (about 280 grams) • carrots, julienned • green bell pepper, seeded and roughly chopped • red bell peppers, seeded and roughly chopped • (5 oz/140 grams) sweet corn • Bird's eye chili peppers, lightly crushed (optional, as many as you like) • Thai chili paste, nam prik phao (or 1 tablespoon gochujang) • sweet soy sauce (kecap manis) •

chicken thigh fillets (1 kg) • dried oregano • dried thyme • turmeric (for color) • ground coriander • Zest of 1 lemon • garlic, minced • (or more) flaky sea salt • Freshly ground black pepper

white fish fillets (such as cod, sole, sea bass, etc., skin removed) • grated Parmesan cheese (about 100 grams). If you use another cheese, adjust the salt depending on how salty it is • breadcrumbs (about 60 grams), preferably panko • olive oil (plus 1 tablespoon for drizzling) • garlic powder • paprika, sweet or hot (optional) • Salt and black pepper. Reduce the salt if using salted or previously salted cod • Chopped fresh herbs (such as parsley or dill) • Fresh lemon for serving

frozen perch fillets (about 2.2 lbs or 1 kg) • potatoes, peeled and thinly sliced • mild mustard (for the blender/food processor) • olive oil (120 grams) (for the blender/food processor) • dry white wine (for the blender/food processor) • Salt and pepper (for the blender/food processor) • dried oregano (for the blender/food processor) • Juice of 1/2 lemon (for the blender/food processor) • chopped fresh dill (for the blender/food processor) • chopped fresh parsley (for the blender/food processor) • small sprig fresh rosemary, scattered over the potatoes • water (for the potatoes in the baking pan) •

salmon fillets • lemon • Olive oil • Mustard, honey, pistachios (optional) • orzo (about 200 grams) • Cherry tomatoes • Chopped olives • Mint, parsley • Chopped cucumber • Mustard • honey • Olive oil •

chicken breast fillet • chicken livers • romaine lettuce • green onions • yellow onion • mushrooms • Dill • small wine glass white wine (about 1/3 cup or 80 ml) • small wine glass olive oil (about 3 tablespoons or 40 ml) • lemons • eggs

double chicken breast fillets • romaine lettuce • green onions • Salt • Black pepper • lemons • eggs • Olive oil • small cup (about 1/3 cup or 60 grams) long-grain rice • Water • dill

pork fillets (500 grams) • mustard • Salt and pepper • Sweet paprika • little olive oil • Yogurt with parsley or yogurt mixed with a little mustard • Roughly chopped green salad • small onion, finely chopped • Cypriot pitas • Garlic powder

chicken breast or thigh fillets (about 750 grams) • yellow onion • red pointed pepper • garlic cloves, minced • crushed red pepper flakes, chili powder, or cayenne pepper • dried oregano • ground coriander • sweet smoked paprika • sumac • ground cumin • Juice of 2 lemons • Greek yogurt (strained) •

chicken breast fillet (about 600 grams) • garlic • Zest of 1 lemon • lemon juice (45 ml) • whole coriander seeds • hot paprika • red pepper flakes • dried thyme • Salt and pepper • olive oil (60 ml)

chicken breast • mustard • sweet paprika • Salt and pepper • Oregano • onion • garlic • water • Oil for sautéing • Rice pilaf, pasta, or French fries for garnish • small glass white wine • flour or cornstarch •

fresh salmon fillets • small cup vegetable oil • mustard powder • Juice of 1 lemon • whole garlic cloves • onion powder • little chopped parsley • strands of saffron • Salt and pepper • Water, enough to cover the salmon halfway • large potatoes • mustard powder •

chicken fillets • onion • garlic • mushrooms • oil, salt, pepper, cumin, curry powder, oregano • juice from 1 lemon • yogurt

chicken breast fillet • breadcrumbs • Salt • Pepper • Paprika • turmeric • thyme • yogurt • Oil • Potatoes • Oregano

medium-sized potatoes • carrots • onions • water (800 ml) • whole black pepper • bay leaf • salmon fillet (400 grams) • heavy cream (200 ml) • salt • fresh dill

large chicken breast fillets 🐔 • onion 🧅 • Salt, pepper • Oregano • mustard • homemade chicken bouillon cube • Olive oil • lemon 🍋, zest and juice • bay leaves • sugar

chicken breast fillet (skinless) • large onion • coconut milk (labeled as coconut sauce) • tomato paste (about 70 grams) • curry powder • Salt, pepper • vegetable bouillon cube • Oil for sautéing

chicken breast fillets, about 9 oz each, or any other part of the chicken you prefer • garlic, minced • honey • mustard • onion, sliced • lemon and 1 lemon sliced into wedges and lemon zest • bell pepper • little parsley • little corn • olive oil (80 ml) • little rosemary • Salt and pepper to taste

fresh cod fillets • Extra virgin olive oil (to taste) • large, juicy tomatoes • orzo (or enough to fill your baking dish) • little feta cheese for grating • Salt and pepper

brown rice • chicken fillets, cut into cubes • onion, thinly sliced • carrot, chopped into small pieces • canned bamboo shoots (optional) • mushrooms, sliced (optional) • turmeric • pepper (to taste) • salt • vegetable bouillon cube • soy sauce • olive oil

ditalini pasta!! • red bell pepper, finely chopped!! • sliced mushrooms!!! • little olive oil!! • baking powder!! • Zozé Magic Sauce!! • little chicken broth!!

chicken breast fillets • large potatoes • Juice of 1 lemon • mayonnaise • mild mustard • Salt, olive oil • Sweet paprika, turmeric, pepper, garlic powder

wheat tortillas • chicken breast fillets (about 1 1/2 lbs) cut into strips • Chicken spice mix • olive oil • Salt, pepper • corn • green onions, sliced into small rings • green bell pepper, diced • red bell pepper, diced • cherry tomatoes, halved • Juice from half a lemon • chopped parsley or cilantro •

small chicken breast fillets • orzo (250 ml) • diced tomatoes • Salt, pepper • allspice berries • large onion • small garlic cloves • Curry powder, sweet paprika • water • cinnamon • Olive oil

chicken cut into pieces or 2.2 pounds (1 kg) chicken breast fillet cut into pieces • flour • olive oil • ripe tomatoes • medium onions, finely chopped • garlic, finely chopped • dry white wine • thyme • bay leaf • large basil leaves • sugar • red pepper •

chicken fillets • olive oil (50 ml) • paprika • oregano • salt • pepper • mozzarella cheese (150 grams) • tomato

chicken breast fillets • red bell pepper • yellow bell pepper • green bell pepper • onion • shredded mozzarella cheese (about 200 grams) • light cream cheese • tomato paste • curry powder • sweet paprika • oregano • thyme •

chicken fillets • large onion • Olive oil • little butter • brandy or whiskey • heaping tablespoon flour • bay leaves • peppercorns • Zest and juice of 1 lemon • Water

chicken breast fillets • Frozen baby carrots, as desired • onion, finely chopped • Juice of 1 lemon • mild mustard • mayonnaise • potatoes, cut for mashing • Salt, pepper, olive oil, dill, mint, oregano, paprika, turmeric