Acid

masa (about 1 kilogram) • Sour cream, to taste • Shredded cheese, to taste • Salsa, to taste

pork ribs (about 1.5 kg) • Sweet and Sour Sauce • For the Sweet and Sour Sauce: • beef bouillon powder • soy sauce (120 ml) • rice vinegar (120 ml) • to taste garlic powder • canned tomato puree (240 ml) • ground cayenne pepper • ground black pepper • ground nutmeg • water (80 ml) •

thick corn tortillas, preferably handmade • small package cream cheese • beef flank steak (about 250 grams) • onion • garlic • Peruvian beans (about 100 grams) • sour cream (about 250 ml) • bay leaves • mild white cheese, shredded (about 150 grams) • jalapeño pepper

pickled pork skins (cueritos) • red onion • cucumbers • dried mirasol or guajillo chiles • small handful chiltepin chiles • small handful dried árbol chiles, toasted • limes • tomato cocktail juice (about 200 ml, such as Clamato) • garlic clove • Coarse salt to taste • avocado • tostada shells

large fried pork skin (chicharrón duro) • pickled pork skins (cueritos) • limes • sour cream • chopped onion • chopped tomato • pickled chili vinegar • pickled chili peppers • ground dried oregano • Salt to taste • lettuce, washed, disinfected, and chopped • avocado •

eggs per person • chorizo per person • As needed, oil • Salt, to taste • Pickled peppers, to taste

limes • large red onion • Coarse salt • Ground black pepper

chicken breast in cubes or boneless thighs • broccoli • carrots • onion, medium cubes • garlic, chopped • red and yellow bell peppers to taste, optional • orange juice, use fresh and Del Valle • sesame seeds to taste • cornstarch • sugar • soy sauce to taste • flour •

white vinegar (1 liter) • medium red onion • habanero peppers • bay leaves • limes • salt • oregano • Hot water

rice • large onion (1/4 for the rice, divide the rest in 2 for the chicken) • Grated ginger • Salt to taste • Soy sauce • pineapple in syrup • small box yellow cornstarch • Garlic and pepper powder • chicken breast, sliced • chicken thighs, flattened or in pieces • zucchinis • carrots •

Chicken breast • Bell peppers • Onion • Soy sauce • Vinegar • Egg • Cornstarch, • Ketchup • Soy sauce • Vinegar • Sugar • Water •

red onion (about 800 grams; I used 2 large ones) • water (400 ml) • salt • apple cider vinegar • brown sugar • whole allspice berries • bay leaves • whole cloves

red onion • habanero peppers • bitter oranges (or substitute with 3/4 cup orange juice and 2 limes) • limes • salt

large red onion or 2 medium red onions • Filtered water, • green chiles, slit lengthwise • small garlic clove • whole cloves • allspice berries • Dried oregano, to taste • Sea salt, to taste • apple cider vinegar (10 ml) • Juice of 1/2 bitter orange or juice of 1 sweet orange and 1 lime

red onions • habanero peppers • Crushed dried oregano, to taste • sour orange juice (about 240 ml) • white vinegar (about 60 ml) • Salt, to taste • Ground black pepper (not powdered), to taste

medium red onion • jalapeño peppers • medium carrots • garlic salt • ground black pepper • dried oregano • Persian limes • white vinegar (120 ml) • boiling water (480 ml)

large red onion, thinly sliced • water (240 ml) • white vinegar (240 ml) • salt, any kind you like • spices to taste (I used oregano)

pork (for frying) (about 500 grams) • small head of cabbage • chorizo sausages, chopped • large carrots, cut into matchsticks • large tomatoes • onion (I use red onion) • thyme • bay leaves • oregano • white vinegar (120 ml) • Coconut oil, olive oil, or lard for frying • Salt and pepper •

bacon, chopped • chorizo • hot dogs, sliced • garlic, minced • tomatoes, diced • onion, chopped • Chopped cilantro, to taste • pickled pork skin (cueritos) • pinto beans (about 500 grams) • onion, for cooking with the beans • onion, for cooking with the pork skin • Salt, black pepper, and cumin, to taste

pickled pork skin, washed • large Roma tomatoes • small piece of onion • cooked cactus paddles, chopped into small pieces • Limes, to taste • Ground roasted árbol chili (optional) • Salt, to taste

red onion • habanero peppers • limes (juice) • salt • white vinegar • water (50 ml)

large sesame seed rolls • black beans mashed with epazote and mint to taste • onions pickled in sour orange juice, sea salt, and dried oregano with a splash of tequila • or to taste chopped cooked pork carnitas, Michoacán style • ripe tomatoes • roasted xoconostles, peeled, seeded, and chopped • large onion, peeled and quartered • garlic, peeled and chopped • mint, chopped • fresh rosemary leaves • cinnamon stick • vinegar •

carrots, peeled and thinly sliced • onion, diced • garlic, minced • cauliflower florets • zucchinis, thinly sliced • jalapeño peppers, thinly sliced and seeded (OPTIONAL) • thyme • marjoram • bay leaf • whole allspice berries or black peppercorns • white cane vinegar • water •

beef short ribs, seasoned with salt and lime • avocados • tomatoes • onion • Lime, to taste • Swiss cheese • American cheese • ham • Pickled jalapeños, to taste • bolillo rolls or French rolls

zucchini • cooked chicken breast • baby corn • small piece onion, sliced into thin strips • roasted red bell pepper strips • sour cream (about 240 ml) • whole milk (about 240 ml) • Chicken bouillon powder, to taste • Salt, to taste • black pepper • Parmesan cheese, to taste

boiled chayote • Dried chives, to taste • sour cream • shredded cheese (about 100 grams) • Oaxaca cheese (about 60 grams) • tuna in oil

poblano peppers • white vinegar • salt • tuna • sour cream • mayonnaise • mixed vegetables • onion • pepper to taste • corn kernels • zucchini • carrot

cooked chicken breast (cooked with parsley, 1/2 onion, 1 garlic clove, and salt) • poblano peppers • medium onions, thinly sliced • unsalted butter (about 6 tablespoons or 90 grams) • chicken broth (about 480 ml) • sour cream (about 480 ml) • curry powder • corn kernels

chicken (drumsticks and thighs) • Lemon pepper seasoning, to taste • Worcestershire sauce, to taste • Butter, to taste • spaghetti • sour cream • cream cheese • little milk • small bunch cilantro • chicken bouillon powder • carrots • mushrooms •

shredded chicken breast • red chile sauce (about 1/2 liter) • corn tortillas • cheese, shredded (about 200 grams) • sour cream (about 1/4 liter) • garlic salt • onion powder • mustard • butter • chicken bouillon powder, to taste