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Baked Squid (pre 15 min, oven 20min)
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A picture of Baked Squid (pre 15 min, oven 20min).

Baked Squid (pre 15 min, oven 20min)

Amanda Yu
Amanda Yu @amandayu
London

#dinner #seafood #healthy #Saturday #guest #less than 30min

#dinner #seafood #healthy #Saturday #guest #less than 30min

Read more

Baked Squid (pre 15 min, oven 20min)

Amanda Yu
Amanda Yu @amandayu
London

#dinner #seafood #healthy #Saturday #guest #less than 30min

#dinner #seafood #healthy #Saturday #guest #less than 30min

Read more
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Ingredients

  1. 500 gWhole Squid *cleaned
  2. 1 cloveGarlic *grated
  3. 1small piece Ginger *grated
  4. 1/4-1/2 teaspoonSalt
  5. 1/4 teaspoonGround Black Pepper
  6. 1/2 cup‘Panko’ Bread Crumbs
  7. 1/4 teaspoonGround Chilli *optional
  8. 1 tablespoonOlive Oil *plus extra to oil a baking dish
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Steps

  1. 1

    Preheat oven 250°C.

  2. 2

    Squid and cut into 1cm thick rings. add Garlic, Ginger, Salt, Black Pepper and Chilli, massage well, and set aside.

    A picture of step 2 of Baked Squid (pre 15 min, oven 20min).
  3. 3

    In a separate bowl, combine ‘Panko’ Bread Crumbs and Olive Oil, mix well. add Squid pieces to the ‘Panko’ mixture

    A picture of step 3 of Baked Squid (pre 15 min, oven 20min).
  4. 4

    Spread evenly in a single layer if possible, and bake for 15 minutes or until golden.

    A picture of step 4 of Baked Squid (pre 15 min, oven 20min).
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Copied!

Amanda Yu
Amanda Yu @amandayu
on September 18, 2019 15:53
London
I don't publish things that failed or not tasty! I like clever food that is quick and effortless but has to be tasty!
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