Soft TIL ladoos
Shashi Soni @cook_20189004
Cooking Instructions
- 1
Dry roast sesame seeds on low flame till light golden in color.
- 2
Do not roast it more otherwise ladoos will give a bitter taste.
Remove and keep aside.
Dry roast peanuts on low flame till u get slightly black spots. - 3
Remove in a bowl and keep aside. Once peanuts cools rub between palms
Cooksnaps
Did you make this recipe? Share a picture of your creation!
Similar Recipes
-
Black til ladoos/Black sesame ladoos Black til ladoos/Black sesame ladoos
#favourite #ladoo #sweetsnack
-
Bengali "Til Naru"/ Sesame seeds Laddu/ Til ka Laddu Recipe 🍲 Bengali "Til Naru"/ Sesame seeds Laddu/ Til ka Laddu Recipe 🍲
#deepawali"Sesame seeds laddu" is a traditional sweet of bengali cuisine is prepared during many traditional bengali festivals like- "Pahela Baishakh", "Durga Puja", "Lakshmi puja", "Deepawali" etc.In Bengali Language, "Til" means "sesame" and "Naru" means Laddu. It's made with sesame seeds and jaggery and one of the best and healthy Bengali delicacy.Til or Sesame seeds are rich in folic acids.They are also a good source of iron, zinc, vitamin B1 and dietary fibres. Let's cook.
-
Protein Ladoo Protein Ladoo
These ladoos are very healthy and easy to make.These ladoos are rich in iron, calcium and protein.
-
-
-
-
Microwave sesame seeds balls or til ke laddo Microwave sesame seeds balls or til ke laddo
Using of butter instead of oil and use of microwave
-
Bajra (pearl millet)sesame (til) tikki Bajra (pearl millet)sesame (til) tikki
#Cooking with Jaggery # Bajra tikkis are traditional savoury.They are made in winters to shoo away the cold.
-
-
Jaggery Bhatura Jaggery Bhatura
After Holi Festival we have a tradition to make Basadi (Thandi Roti) on Every Monday(total 4 Mondays ) we make it and have it on Every Tuesday. These are Jaggery Bhaturas.
-
-
Sesame Jaggery laddu Sesame Jaggery laddu
Famous Indian Makar Sankranti Recipe. Best Recipe For Winter.
More Recipes
https://cookpad.wasmer.app/us/recipes/11396207
Comments