Spaghetti al limone con tonno e cipolla 
Lemon Spaghetti with Tuna and Onion
A quick and tasty main dish made with just a few simple ingredients 😋
Lemon Spaghetti with Tuna and Onion
A quick and tasty main dish made with just a few simple ingredients 😋
Cooking Instructions
- 1
First, put a pot of water on the stove for the pasta and thinly slice the onion.
- 2
In a non-stick pan, heat a drizzle of olive oil with the onion, let it cook for a few minutes, then add the lemon juice.
- 3
When the onion is softened, add the drained tuna, season with salt, and stir. Let it cook for a moment.
- 4
Drain the spaghetti while still al dente and add them to the pan with the sauce. Add a couple of ladles of pasta cooking water and finish cooking. When the water has evaporated, add the chopped parsley, plate the dish, and garnish with a sprinkle of grated lemon zest. The lemon spaghetti with tuna and onion is ready. Enjoy your meal!
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