Easy Sweet Potato Snacks in 10 Minutes

Name: Easy Sweet Potato Snacks in 10 Minutes
Yield: 5 servings
Cuisine: American
Ingredients: 100 grams Sweet potato; 20 grams Honey; 15 grams Margarine

cookpad.japan @cookpad_jp

I was asked to trial a new brand of margarine, so I combined it with some in-season sweet potatoes to create a simple and delicious snack that lets the buttery taste of the margarine shine through.

Please make sure to complete all of the steps while the sweet potato is still warm.
Please be careful not to burn yourself. Recipe by Jinpiyo

I was asked to trial a new brand of margarine, so I combined it with some in-season sweet potatoes to create a simple and delicious snack that lets the buttery taste of the margarine shine through.

Please make sure to complete all of the steps while the sweet potato is still warm.
Please be careful not to burn yourself. Recipe by Jinpiyo

cookpad.japan @cookpad_jp

I was asked to trial a new brand of margarine, so I combined it with some in-season sweet potatoes to create a simple and delicious snack that lets the buttery taste of the margarine shine through.

Please make sure to complete all of the steps while the sweet potato is still warm.
Please be careful not to burn yourself. Recipe by Jinpiyo

I was asked to trial a new brand of margarine, so I combined it with some in-season sweet potatoes to create a simple and delicious snack that lets the buttery taste of the margarine shine through.

Please make sure to complete all of the steps while the sweet potato is still warm.
Please be careful not to burn yourself. Recipe by Jinpiyo

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Ingredients

5 servings

100 gramsSweet potato
20 gramsHoney
15 gramsMargarine

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Steps

1

Cut the sweet potatoes into 1 cm thick rounds, peel them, and soak the rounds in water for 1 minute.
2

Wrap the sweet potato in cling film and heat it up in the microwave for 2 minutes (600 W). Turn the rounds over and heat them for a further 1 minute.
3

Place the sweet potato in a plastic bag (2 layers thick if possible) and use a rolling pin to mash it up.
4

Add the honey and margarine to the potato and rub the ingredients together through the plastic bag.
5

When the mixture looks like it does in this photo, use your hands to roll it into 5 balls. (1 ball should weigh around 20 g).
6

Arrange the sweet potato balls on a sheet of aluminium foil (or you could place each ball in an aluminium cup), and bake them in a preheated toaster oven for 2-3 minutes.
7

Just before the sweet potato snacks are due to finish baking, you could brush some egg over the tops to glaze them and top them with sesame seeds In the photo I just glazed mine with egg yolk wash.