Healthy Pav bhaji masala (palak pav bhaji)

Name: Healthy Pav bhaji masala (palak pav bhaji)
Total time: 2400 s
Yield: 4 servings
Cuisine: Indian
Ingredients: For bhaji; 2-3 tbsp butter; 2 tbsp ghee; 4-5 tomatoes (finely chopped); 1/4 cup peas / matar; 1/2 capsicum (finely chopped); 3-4 tbsp palak (boiled); 2 potato (boiled & mashed); 2-3 tbsp carrot chopped; 1 tsp salt / to taste; 1 tsp kashmiri red chilli powder; 1/4 tsp turmeric powder; 1/2 tsp coriander powder; 2 tsp pav bhaji masala; 1 tsp kasuri methi; As Required coriander leaves (finely chopped); 1 tsp ginger/ garlic; 1 onion (finely chopped); 1 lemon juice; As Required water to adjust consistency; 6-7 pav / bread roll; 4 tsp butter (for pav bread toast)

Jyoti Prakash Assudani @cook_24726422

#HBR
#pavbhaji
#breakfast
Healthy and yummy palak pav bhaji 😋😋😋

Jyoti Prakash Assudani @cook_24726422

#HBR
#pavbhaji
#breakfast
Healthy and yummy palak pav bhaji 😋😋😋

Saved

Ingredients

40 minutes

4 servings

For bhaji
2-3 tbsp butter
2 tbsp ghee
4-5tomatoes (finely chopped)
1/4 cuppeas / matar
1/2capsicum (finely chopped)
3-4 tbsppalak (boiled)
2potato (boiled & mashed)
2-3 tbspcarrot chopped
1 tspsalt / to taste
1 tspkashmiri red chilli powder
1/4 tspturmeric powder
1/2 tspcoriander powder
2 tsppav bhaji masala
1 tspkasuri methi
As Requiredcoriander leaves (finely chopped)
1 tspginger/ garlic
1onion (finely chopped)
1lemon juice
As Requiredwater to adjust consistency
6-7pav / bread roll
4 tspbutter (for pav bread toast)

Saved

Steps

40 minutes

1

Firstly, in a large kadai heat 2 tbsp butter and add vegetables. cook and mash well.
now add 1 tsp chilli powder, ¼ tsp turmeric, 1/2 tsp coriander powder 2 tsp pav bhaji masala, 1 tsp kasuri methi and coriander leaves.
2

Heat a tbsp of butter and add ¼ tsp chilli powder, pav bhaji masala, 1 tsp kasuri methi.
3

Also add 1 tbsp coriander leaves, 1 tsp ginger garlic, ginger paste, 1 onion and 1 lemon juice. saute well.
4

Boil and mash for 5 minutes adjusting consistency.
finally, serve pav and bhaji as pav bhaji.