Fried Chicken Fritters 🤤

Name: Fried Chicken Fritters 🤤
Total time: 900 s
Yield: 4 servings
Cuisine: American
Ingredients: 2-12.5 oz cans of premium white chunk chicken; 1/3 cup self rising flour; 1 tsp garlic powder; 1 tsp onion powder; 1 tbsp spicy honey mustard (regular or Dijon works too); 1 tbsp mayonnaise; Seasonings of your choice

Cheyenne Martin @HomemadeMomma

This is the most absolute perfect quick and easy little lunch saver, or whatever you want to call it, that I guarantee you your entire family will love!

Cheyenne Martin @HomemadeMomma

This is the most absolute perfect quick and easy little lunch saver, or whatever you want to call it, that I guarantee you your entire family will love!

Saved

Ingredients

10-15 minutes

4 servings

2-12.5 ozcans of premium white chunk chicken
1/3 cupself rising flour
1 tspgarlic powder
1 tsponion powder
1 tbspspicy honey mustard (regular or Dijon works too)
1 tbspmayonnaise
Seasonings of your choice

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Steps

10-15 minutes

1

Mix together all the ingredients into a large bowl. Make sure you drain the chicken first!
2

Heat 1/2 cup of canola oil (vegetable oil will work too or your oil of choice) in a medium size skillet on medium to medium high heat.
3

Make sure your oil is hot and ready to place your patties in.
Roll your patties into balls about 1 inch to 1 1/2 inch thick. Flatten and place into your pan. Cook on each side for about 3 minutes each. Remove from the pan and place on a plate covered with either a coffee filter or a paper towel to drain excess oil off, and serve 🤤