Palak Ulli Karam (Palak Onion Chutney)
Open in Cookpad AppSteps
- 1
For making paste
- 2
Take a mixer grinder add onion red chilli powder and salt and grind it to smooth paste.
- 3
Heat oil.Add chana dal and urad dal and cook till it is brown.
- 4
Add jeera rai dry red chilli hing
- 5
Add prepared masala and cook for few minutes and add dhania powder and haldi.
- 6
Add spinach and mix well.Don't overcook it.
- 7
Serve with rice chapati parantha and roti
Tips
Add garlic as per your taste .
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https://cookpad.wasmer.app/us/recipes/25269341
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