Thai Style Fluffy Fried Omelet
Fluffy ad crispy texture.It's so yummy on the cooked rice.This menu is one of the simple a la carte food in Thailand which is very easy and quick to make.This is also the first food of my life that I learn to make when I was a kid.
Thai Style Fluffy Fried Omelet
Fluffy ad crispy texture.It's so yummy on the cooked rice.This menu is one of the simple a la carte food in Thailand which is very easy and quick to make.This is also the first food of my life that I learn to make when I was a kid.
Open in Cookpad AppSteps
- 1
Heat the oil in the pan until it's hot.
- 2
Dissolve the corn starch with water and mix them together.Add the eggs,soy sauce or fish sauce and oyster sauce and beat them to combine until it's a little bit foamy.
- 3
Check the oil in the pan by drop a tiny drip of egg mixture into the pan.If the bubble pop up the surface so the oil is ready.Pour the mixture into the pan and wait until it's golden brown,carefully flip them over.
- 4
Fry another side until golden brown and drain on the sieve.Serve it on a large plate along with ketchup or Sriracha.Enjoy!!!
Cooksnaps
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