A picture of Edamame with Garlic.

Edamame with Garlic

Jeanette @cook_3414571

Edamame with garlic. A great finger food.

Edamame with garlic. A great finger food.

Edamame with Garlic

Jeanette @cook_3414571

Edamame with garlic. A great finger food.

Edamame with garlic. A great finger food.

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Ingredients

15 mins

4 cupedamame
salt
4 tbspchopped garlic
2 quartboiling water
3 tbspolive oil
red pepper flakes

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Steps

15 mins

1

I used frozen edamame. Place edamame in a bowl and add salt, let sit to defrost
2

Boil a pot of water
3

Blanch edamame for 1 minute
4

Drain edamame
5

In a hot fry pan add olive oil and garlic
6

Add edamame to fry pan and fry for 3 to 4 minutes.
7

Place in a bowl and enjoy. A great finger food.
8

FYI. You don't eat the pods. Suck the flavor off the pods and eat the beans inside.

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Cooksnaps

Saved

Jeanette @cook_3414571

on March 12, 2015 19:08

I love to cook for those I love. Always an adventure.

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