Steps
- 1
Boil the pumpkin until it's tender to mash.
- 2
Puree the pumpkin in a blender to mash it
- 3
Mix the flour, salt, puree pumpkin,turmeric powder and cooking oil.
- 4
Knead the flour and divide it into reasonable sizes,roll out thinly into small circles
- 5
Cook chapati for one minute then turn and heat the other side. Put in a foil or bowl and keep hot
- 6
Serve hot with meat stew
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