Fresh chicken leg in bell peppers sauce

Name: Fresh chicken leg in bell peppers sauce
Cuisine: American
Ingredients: 1/2 of Red bell pepper; 1/2 of Yellow bell pepper; 1/2 onion; 1 chili 🌶 or scotch bonnet; 1 table spoon oil; 1 chicken knorr cube; to taste Salt; 4 fresh soft chicken legs

JessicaBankz @cook_8151678

Ireland

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JessicaBankz @cook_8151678

Ireland

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Ingredients

1/2of Red bell pepper
1/2of Yellow bell pepper
1/2onion
1chili 🌶 or scotch bonnet
1 table spoonoil
1chicken knorr cube
to tasteSalt
4fresh soft chicken legs

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Steps

1

Season the chicken legs with 1/2 chicken cube and pinch of salt and cook for 15 minuets. Set aside
2

Blend bell peppers with 1 chili and half of onion
3

Heat oil in a sauce pan or wok
4

Add onion to the oil
5

Add chicken and add the blend mixture
6

Season with salt and 1 chicken knorr cube
7

Cover to cook for 7 minuets
8

After 7 minuets check if season is needed
9

If needed add more and continue to cook for another 2 minuets
10

Done