No cheese-pizza

Name: No cheese-pizza
Total time: 1200 s
Yield: 3 servings
Cuisine: Kenyan
Ingredients: 125 g flour; 5 g instant active yeast; 1.5 tbsp salt; 5 g sugar; pinch salt; warm water; fillings-cucumber,cherry tomatoes.beef brawns,red &green pepper; pizza sauce-1medium onion,2tomatoes,2cloves of garlic,oreganoETC

Rozy Mburu @cook_11937401

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Rozy Mburu @cook_11937401

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Ingredients

15-20min

3 servings

125 gflour
5 ginstant active yeast
1.5 tbspsalt
5 gsugar
pinchsalt
warm water
fillings-cucumber,cherry tomatoes.beef brawns,red &green pepper
pizza sauce-1medium onion,2tomatoes,2cloves of garlic,oreganoETC

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Steps

15-20min

1

Prepare your dough by mixing all the ingredients apart from water.Add the water in bits till a smooth dough forms.Set aside and let it double in size.
2

Prepare your pizza sauce..in a pan saute your onions,add in your tomato and tomato paste.add in your herbs and salt.Add a little water to create some sauce
3

Roll out your dough (depending on the size of pan).Apply your pizza sauce.
4

Place your toppings and drizzle a little oil on top
5

Place your toppings
6

Drizzle some oil and place in a preheated oven 180 degrees C..for 10-15 minutes
7

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