Rosemary Garlic Vingerette

Hattie Woolley
Hattie Woolley @cook_6267074
Barksdale AFB Louisiana

I made this Vingerette for mother's day for my salad

Rosemary Garlic Vingerette

I made this Vingerette for mother's day for my salad

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Ingredients

  1. About 2 TBSP white vinegar
  2. 2good shakes of Rosemary Garlic seadoning
  3. Pink sea salt
  4. 2squirts of Lime juice

Cooking Instructions

  1. 1

    Mix together and drizzle on salad

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Hattie Woolley
Hattie Woolley @cook_6267074
on
Barksdale AFB Louisiana
Proud wife of a Army Veteran and proud mother to a girl and boy! my passion is cooking meals and desserts for my family to enjoy!! My son is my pickiest eater so he is my food tester!!!
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