Put olive oil in a pan then add the spinach and stir until cooked. Do not overcook. Season with salt and pepper

Cut chicken breast in the center, stuff spinach then wrap the chicken breast with bacon

Mix a bit of olive oil, lemon juice, rosemary, salt then braise the breast

Put breast onto a cooking foil and pop inside the oven an 120 degrees C

In 30 minutes the breast will be ready