Italian fried rice

Name: Italian fried rice
Total time: 900 s
Cuisine: Indian
Ingredients: 3 cup boiled rice; 1 small chopped onion; 1 chopped Orange carrot; 1 tablespoon lemon juice,; 4 trapped mushroom; 1 table spoon peas; 1 chopped tomato without pulp; to taste Salt to taste; 10-12 blackpepper(kutti); 2 tbsp oil; 1/2 tbsp jeera/ cumin; 1/2 tsp Italian mix herb

Aditi Lodhi @cook_14151336

Delhi

Italian fried rice

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Aditi Lodhi @cook_14151336

Ingredients

15 min

3 cupboiled rice
1 smallchopped onion
1chopped Orange carrot
1 tablespoonlemon juice,
4trapped mushroom
1 table spoonpeas
1chopped tomato without pulp
to tasteSalt to taste
10-12blackpepper(kutti)
2 tbspoil
1/2 tbsp jeera/ cumin
1/2 tsp Italian mix herb

Cooking Instructions

15 min

1

Mix all the vegetables salt lemon juice mix Italian herbs crushed black pepper. Cover it and leave it for for half an hour.
2

Take a pan and heat oil on it add jeera on it and put all marinated vegetables on it.cook it on high flame for 5 minutes to 10 min or until all the water dry.
3

Then add rice and makes it properly for 5 minute and your recipe is ready to eat.

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Aditi Lodhi @cook_14151336

on November 10, 2018 19:11

Delhi

I love to cook more innovative dish

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