This recipe is translated from Cookpad Spain. See original: 
Sangría con vainilla
Sangría con vainilla 
Sangria with Vanilla
Sara PA @vicio_enlacocina
Here's another way to make sangria, with a unique and delicious result.
Sangria with Vanilla
Here's another way to make sangria, with a unique and delicious result.
Cooking Instructions
- 1
In a saucepan, heat the diluted peach juice. (If using peach nectar, you can skip this step.) Dissolve the white sugar and vanilla sugar in the juice along with the cinnamon stick and vanilla bean. Pour the syrup into a large bowl, as you'll mix everything here.
- 2
Add the red wine and the tablespoon of vanilla extract. Stir well so the syrup doesn't settle at the bottom.
- 3
Cut the three fruits and add them to the bowl, squeezing a bit to release their juices.
- 4
Let it sit for 4 hours at room temperature, then refrigerate overnight. Serve very cold, either over ice or with lemon-lime soda.
Cooksnaps
Did you make this recipe? Share a picture of your creation!
👩🏻🦰 Soy Sara y estoy entre fogones y cucharones prácticamente desde siempre, aprendiendo mucho y comiendo más 😆 Ahora soy yo la que cocino y me encanta que los demás lo disfruten.❤️Desde hace unos cuantos años decidí que quería compartir todas esas recetas y otras nuevas con vosotros. Si eso hizo que mi infancia fuera más feliz, ¿por qué no haceros partícipes?⚡️ ¡Sígueme en Instagram! Soy: @vicio_enlacocina
Read more Similar Recipes
-
Sangria Sangria
I saved some red wine that didn't taste good.My hubby and I are drinkers, and so we add brandy or rum to up the alcohol content. Add some if you'd like! Adjust the amount of honey to taste. The soaked fruits become rather bitter, so they're probably not good to eat. Recipe by Puriman.
-
Authentic Sangria with Red Wine Authentic Sangria with Red Wine
I wanted to make sangria with additive-free wine and organic fruits.Banana makes sangria cloudy, but also very tasty. If you'd like your sangria to stay transparent, omit it (I tried to wrap banana with parchment paper this time as an experiment). Add mango or papaya (these tend to be a bit expensive, so frozen ones are okay) for a tropical flair. A simple Cabernet Sauvignon would be ideal for this. Basically, though, you can use any kind of wine because you add lots of fruits anyway. Whenever you open a new bottle and you don't like it, try making it into a sangria. Recipe by Hanamaruranchi -
-
Virgin Sangria Virgin Sangria
An amazing flavored drink. Can be made non virgin too. White wine can be added by wine lovers.
-
Sangria: Spring Themed Strawberry Version Sangria: Spring Themed Strawberry Version
Seasonal strawberries are cheap now. If I buy a large amount, I make strawberry jam and this spring-themed sangria. Along with the effect of the vodka and pretty color, the sweet fragrance of the strawberry stands out.The peach and strawberry go well together. If you have weak tolerance to alcohol, add apple juice to your preference. Recipe by Hanamaruranchi -
White Sangria White Sangria
After I made red wine sangria to drink along with my favorite blue cheese, I altered the fruits and made it with white wine.If you have room left in the pitcher, I recommend adding more oranges. Recipe by m_crystal -
-
Healthy Sangria Healthy Sangria
I searched the internet for a healthy sangria recipe. I found recipes that showed what ingredients I could use but no amounts so I just winged it.Longans have a strong smoky scent so I avoided adding to many. You can add more if you wish though. This is great for people who dream a lot at night. After I started drinking this I was always able to sleep soundly and wake up refreshed in the morning. Recipe by roomy -
-
Same Day Sangria Same Day Sangria
I made the mix to put in the fridge for a couple of hours then when ready to serve will add a liter of gingerale.
-
Taylor's Sangria Taylor's Sangria
Refreshing , tasty , one of my favorite alcoholic beverages.
More Recipes
https://cookpad.wasmer.app/us/recipes/815975
