Mango and Lime Pickle

Name: Mango and Lime Pickle
Cuisine: Indian
Ingredients: 4 Medium Sized Unripe Mangoes (Peeled and Chopped); 8 Limes; 2 tsp Turmeric Powder; 2 tsp Salt (or As required); 100 gms Ginger (Finely Chopped); 100 gms Garlic (Finely Chopped); 6-8 Green Chillies (Chopped); 4-5 tsp Kashmiri Red Chilli Powder or Red Chilli Powder; 1 cup Saffola Total Oil (or As required); 3 tsp Mustard Seeds; 2 tsp Methi (Fenugreek)Seeds; 1/4 tsp Asafoetida; 2 tsp Mustard Powder; 2 tsp Methi Powder

Rosalyn John @rosalyn_kitchen227

#mangomango
#MangoMango
#chefbypassion

Rosalyn John @rosalyn_kitchen227

#mangomango
#MangoMango
#chefbypassion

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Ingredients

4Medium Sized Unripe Mangoes (Peeled and Chopped)
8Limes
2 tsp Turmeric Powder
2 tsp Salt (or As required)
100 gmsGinger (Finely Chopped)
100 gmsGarlic (Finely Chopped)
6-8Green Chillies (Chopped)
4-5 tsp Kashmiri Red Chilli Powder or Red Chilli Powder
1 cupSaffola Total Oil (or As required)
3 tsp Mustard Seeds
2 tsp Methi (Fenugreek)Seeds
1/4 tspAsafoetida
2 tsp Mustard Powder
2 tsp Methi Powder

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Steps

1

Wash the limes and steam them in a rice cooker or steamer. Allow it to cool. When cool, cut them into halves and then half of half. Remove the seeds and set aside.
2

Wash the mangoes. Dry them with a clean kitchen towel. Remove the skin and chop the mangoes into desired size. To it add turmeric powder, kashmiri red chilli powder, salt and the limes and set aside for few hours.
3

In a cooking pan, heat oil. Add mustard seeds and allow it to crackle. Add methi (fenugreek) seeds and asafoetida.
4

Add chopped ginger and fry for 3 to 4 minutes.
5

Add chopped garlic and fry till the garlic is light brown.
6

Add chopped green chillies and fry for 2 minutes on medium heat.
7

Add mustard powder and methi powder and fry for few minutes. Switch off the flame and allow it to cool.
8

When cool, pour this oil mixture over the masala coated limes and mangoes. Mix nicely.
9

Store this lime and mango pickle in a clean, sterilized glass bottle. This pickle is ready. Serve immediately or after few days.