Saag leaves

medium sized bunch of mustard leaves • spinach • bethua • small quantity of methi (fenugreek) • medium sized onions • garlic • ginger • green chillies • Salt to taste • tomato • ghee • cornmeal •

oil • large onions, diced • chili powder • Hing • kosher salt • turmeric • cumin powder • garlic cloves, minced • ginger, minced • coriander • chicken soup base/starter powder • bag cut leaf spinach or 2x 10 oz boxes •

paneer (if you're in Atlanta, Patel Plaza on Buford highway is the spot!) • (approx.) of fresh spinach (about a bag and a half, or two bushels) • white onion, chopped roughly • tomato, chopped roughly • ginger, peeled and chopped roughly • ground cumin, or 1 tablespoon of cumin seeds (preferred) • garlic, peeled and chopped roughly • neutral cooking oil (I use coconut oil, but you can use olive or vegetable) • ground coriander • ground turmeric • garam massala • plain yogurt (can use Greek yogurt if you prefer) •

paneer • turmeric • cayenne • salt • vegetable oil • frozen chopped spinach. Thawed and drained • fenugreek leaves • medium onion finely chopped • ginger • diced tomatoes • garlic • serrano pepper •

gram flour • soda • salt • oil • curry leaves • water • large onion • garlic cloves • ginger paste • tomato • dry red and green chilies • Red chilli •

saag leaves • broccoli • spinach • Coriander leaves optional • Holi basil few • ginger garlic grated • green chili • small piece of jaggery • chaat masala • red chilli powder • coriander powder • cumin powder •

amaranthus(cholai) leaves • spinach leaves • coriander leaves • besan • red dried chillies • mustard oil • Salt

mustard leaves drained and chopped • coriander mint & leaves drained and chopped • oil • cumin seed • onion chopped • garlic • tomato • ginger chopped • salt • dollop of butter • Flour

Mustard Leaves, washed, drained & chopped • coriander & mint leaves, washed, drained & chopped • oil • cumin seeds • asafoetida • onion, chopped • ginger, chopped • garlic, chopped • fresh red chilies • salt • tomato paste • turmeric powder •

radish • Radish leaves • tomatoes • carom seeds • ginger paste • green chilli paste • Salt • Red chilli powder • turmeric powder • coriander powder • mango powder • lemon juice •

spinach leaves • medium onion roughly chopped • curd • pumpkin • oil • Salt as per taste • red chilli powder • Coriander powder • garam masala • frozen green peas (optional)

Mustard leaf • chopped Onions • chopped Garlic pods • chopped Green chillies • chopped Coriander • Mustard oil • Salt • water

komli leaves • white beans • turmeric powder • cumin powder • coriander powder • hing/asafoetida • bay leaf • ginger paste • garlic paste • red chillies • green chillies paste • onion finely chopped •

paneer cubes • kulfa saag (purslane leaves) • oil • cumin seeds • asafoetida • onion, chopped • garlic, chopped • green chilies, chopped • turmeric powder • coriander powder • cumin powder • red chilli powder •

I kg SAAG OR MUSTARD LEAVES • SPINACH to mustard leaves • GARLIC GINGER estimated • green chilis • BROCCOLI optional • onions • tomatoes • SALT • RED CHILI POWDER • BLACK PEPPER POWDER • KITCHEN KING • TURMERIC •

saag or 1 kg saag • kg spinach or palak • onion chopped • tomato chopped • green chilli chopped • Coriander leaves estimated 1 bowl • ginger garlic grated • ASAFETIDA • salt • red chilli powder • tablespoon turmeric • teaspoon black pepper powder •

Mustard Greens/ Sarson • Spinach/ Palak • Radish Greens • Bathua • Fenugreek Leaves/ Methi • Tomato Chopped • Onion Chopped • Ginger • Garlic Chopped • Green Chilli Chopped • Red Chilli Powder • Hing •

large onion, diced • large yams or sweet potatoes, peeled and cut into 1/2" cubes • baby spinach leafs • light coconut milk • avocado oil • tumeric powder • curry powder • garam masala powder

Spinach • Onion • Tomatoes (or canned tomatoes) • Garlic • cm Ginger • handful Cilantro leaves • Cumin seeds • ☆ Coriander • ☆ Turmeric powder • ☆ Garam masala • ☆ Cayenne pepper • Heavy cream (or substitute with yogurt) •

Assorted bunch of Mustard leaves, Spinach, Fenugreek leaves, Batua • Tomatoes • Onions • Green chilies • Ginger-garlic paste • Red chili powder • Coriander and cumin powder • Salt to taste • Ghee

peeled & diced Dudhi (bottle gourd) • soaked 30–60 min Chana Dal (split chickpeas) • Oil • Mustard seeds • Cumin seeds • Hing (asafoetida) • Curry leaves • Ginger-green chilli paste • Turmeric powder • Coriander powder • Red chilli powder • Salt •

mustard leaves (sarson) • spinach (palak) • chenopodium (bathua) • fenugreek leaves (methi) • radish greens (mooli k patte) • chopped radish • green chillies • " piece ginger • finely chopped onions • finely chopped garlic • finely chopped ginger • maize flour •

roughly chopped palak • methi leaves • oil • paneer cubes • boiled matar • roughly chopped garlic • roughly chopped ginger • green chillies chopped • chopped onions • garlic 🧄 finely chopped • garam masala • grated paneer as required •

pumpkin stems and leaves • medium potato peeled and cubed • pumpkin cubed • pointed gourd cut into segments • dry lentil dumplings (dal bori) • mustard oil • dry red chilli • green chillies slit • coconut grated • sesame seed paste • paanch phoron (Bengali five spices blend of fenugreek, fennel, nigella, mustard and celery seeds/ radhuni) • salt or as needed •