Carrot Cake is one of my favorite kinds of cake. These oats are a good, tasty way to incorporate a veggie into my breakfast. Be sure to freshly grate the carrot yourself, as the pregrated carrots in the store are thicker and crunchier, so it'll be an odd consistency.

This is a slightly clean carrot cake recipe. I adapted it from 2-3 recipes I found online. It tastes good, not too sweet. The cake texture is dense, not fluffy, similar to a brownie. 🥕🥕🥕

Since I wanted to eat a nutritious cake full of carrots, I baked it with all of my favorite ingredients.The amount of ingredients are rough approximations. This recipe uses a moderate amount of sugar and oil, so that you can appreciate the sweetness of the carrot. Be sure to use a lot of cinnamon. For loaf pan: 18 x 8 x 6 cm [7 x 3 1/4 x 2 1/4 in]. Recipe by creamcrepe

My boyfriend's mom introduced me to Sam's Famous Carrot Cake online. However, I'm constantly on the search to decrease the sugar in my recipes. These are moist with a nice carrot flavor. Feel free to omit the walnuts and/or raisins.

This is a variation of "Oatmeal cinnamon steamed bread". I made this because I wanted to have a spicy American style carrot cake. (I used the spicy carrot cake recipe in the "VEGE BOOK3" cookbook as inspiration.)You can use the oatmeal as-is, but please try processing it into a powder. The cake will have a moist, chewy texture.Prevent condensation from dripping onto the cake when you remove the lid by wrapping the steamer lid with a cloth and securing it with an elastic band. (Be careful not to let the cloth catch fire if you have a gas range!) Recipe by Miyakojika

The cake is perfectly moist and delicious. You will love this lightly spiced carrot cake as fresh carrots give a perfect blend to the cake with nutmeg and cinnamon.

Carrot cake was my mother’s favorite cake. I can remember being four years old and peeling carrots and licking the batter off of the spoon. My father always had something to say about the raw eggs, but my mother didn’t care. Haha, I survived!! Anyway, I got this lamb mold and I wanted to try it out, so I made a carrot cake. This will of course work with any pan.

Spiced carrot cake with toasted walnuts. Simply whisk everything together in a bowl and bake away! 😊

I'm always on the lookout for make ahead breakfast ideas for my kids. My son really likes this flavor.

Delicious baked oatmeal with carrot cake goodness

I wanted to make a carrot cake so I just mixed the ingredients, and it turned out to be delicious. So I uploaded the recipe.You can't taste the carrot. So people who like the taste can increase the amount of carrot and drain the excess water.You can mix carrot juice and grated apples to make juice. It will be delicious. Recipe by sabrina16

Normal carrot cakes contain so much vegetable oil! I try to serve healthier snacks to my kids, so I made a carrot cake with a castella sponge cake base and it's much healthier.When making the meringue, if your bowl or utensils has any water, oil, or egg yolk stuck your meringue won't turn out very well, so be careful. Don't replace the strong bread flour with cake flour, otherwise it won't work. For a plain 18 cm castella cake, use 3 large eggs, 120 g sugar, 2 tablespoons vegetable oil, 50 ml milk, 1 1/2 tablespoons honey and 120 g bread flour. Recipe by Keyua