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Ingredients

20 minutes
4 person's
  1. 200 gmRava
  2. 200 gmRice flour
  3. 2 tbspWheat flour
  4. 2Chopped Onion
  5. 2Chopped Green chillies
  6. 1 tspChopped Ginger
  7. 1 tspCumin seeds
  8. 1/2 tspBlack pepper powder
  9. 2 tspcurry leaves
  10. to tasteSalt
  11. 800 mlWater
  12. As neededOil

Cooking Instructions

20 minutes
  1. 1

    Take a bowl add rava, rice flour, wheat flour and all incrediance except oil and mix well and rest 20 minutes.

  2. 2

    Take a tawa pour the rava batter cook in 2 minutes add oil and cook another 2 minutes in high flame it will turn golden in colour take from the tawa.

  3. 3

    Rava dosa ready to serve.

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Swaminathan
Swaminathan @Swami_180828
on
Salem, Tamilnadu
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