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Ingredients

1hr30 min.
6 servings
  1. 2 cupsflour
  2. 3eggs
  3. 1 cupsugar
  4. 1 cupvegetable oil
  5. 1 tbspbaking powder
  6. 1tspn baking soda
  7. 1 tbspvanillin flavour
  8. 70 gcocoa powder
  9. 2 tbspnmilk
  10. 1 cuphot water

Cooking Instructions

1hr30 min.
  1. 1

    Measure your flour, baking powder, and baking soda into bowl and sieve it and then keep aside

  2. 2

    Cream your sugar and eggs together when Cream well then put your oil and cream again

  3. 3

    Measure your cocoa powder into a bowl and dilute with 1 cup hot water then leave to get warm you can add milk to dilute at this point.

  4. 4

    Fold in flour,baking powder and baking soda into the creamed mixture,add vanilla flavour then add cocoa powder and water mixture and fold in properly.

  5. 5

    Grease your pan,pour the batter into the pan and bake in a moderately hot oven for 45min.

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Written by

ummu haneefa's Kitchen
on
Abuja
cooking is my passion
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