Fafda Jalebi is a famous street food from Gujarat.

#GA4#Week_12#BesanBesan nankhatai or chickpea cookies is a popular Indian cookie , perfect to eat anytime and goes great with tea or coffee , these cookies just melts in your mouth, super delicious and just too tempting to resist ..

some times , ready besan become soggy,i tried this Besan ki katli #5ing from leftover fried besan seb.

#fatherDad’s favourite crispy garlic sav1) Take 1cup besan, Add 1/2teaspoon ajwain,1 teaspoon salt and 1/2teaspoon turmeric and mix dry.2) now add 5-6 cloves of garlic, 2green chilli and 2pinch hing and blend with 1/2cup water and now strain it and add it in the dry ingredients to make a paste and you may add normal water gradually and mix very well and make a batter like cake batter and keep aside for 5mins.3) Make a cake piping bag from a plastic bag and make a small hole and in hot oil cook making desirared shapes- Rashmi Tyagi

#5pm

#indvssl  #kidstiffin This besan bread toast recipe comes very handy for me during those days.Besan bread toast is usually made with halved bread slices. yet, these easy to prepare bread besan toast make for a good breakfast option. when i make these, i always add tomatoes. i like the taste and texture which tomatoes bring in these toasts.

#coloryellowIt is very popular Gujarati farsan

Bhindi pyaaj with little aroma with besan.

We enjoy these Pakoras in rain

#Daily snacks

Our Desi pancake, populary known as puda/chilla, is a simple savoury Indian pancake that is mostly made with chickpea flour(besan) and mild spices and is commonly had for breakfast. Besan packs a protein punch and can be made healthier by adding vegetables, by using ragi, moong dal et al.