#goldenapron#post19#kidstiffinA healthy tiffin is must for kids. So why not make regular Idlis in a different way for them to enjoy healthy food during their break time.

The Gunpowder for Idli is one of the most famous items/condiments in India, especially down south in Tamil Nadu. The gunpowder is a versatile food item, which can be used both as a seasoning, or as a side dish or even as a powder for any of your choice of potato or vegetable fries. Gun powder or Molaga podi is made with a perfect blend of spices using the red chilies, urad dal, Toor dhal, hing or asafoetida, black pepper.

Popularly made in south india ,can be eaten for breakfast

#goldenapron3#idli#FZ#Chaat

#idliday

#week1of5#healthybreakfastFor this you need idli batter, steamer , masala aloo and steel glasses.Try to take steel glass of cylindrical shape and not conical

#week1of5#healthybreakfast

#MyCookbookStuffed idli disc are the good starter to enjoy the kitty party, small get together, birthday parties or can be enjoyed in breakfast or as evening snack.Try the recipe and Enjoy.

#goldenapron

#kidstiffin#ilovecooking"Instant masala oats idlis” are basically savoury steamed cakes made with Rolled oats, little semolina & filled with veggies(Carrot, Bell pepper, Green chilli, Peas, coriander & curry leaves) are a nutritious way to start your day. I’ve also added some spices to these idlis just for that extra kick.

#IdliDayIdli is comfort food anyday. There are even many ways of recycling those left over idli batter. You can make idli podi, idli manchurian, idli chilli, etc. Leftover idli batter can be used to make paniyaram, etc. I love to make spot idli from it.It can also be made from fresh idli batter.

#kids tifinMasala idli very tasty in this many more vegetables so it is very healthy for childrens and all in the morning breakfast is superb