#seafood. This is an authentic Bengali dish, goes well with rice.

Prawn or chingri malai curry is a popular Bengali curry. This classic dish becomes a star on many occasions and is an absolute favorite of all Bengalis. The curry gets it's creaminess from coconut milk. It is a mildly spiced thick gravy which is served with steamed white rice.

This is a leading recipe of prawn which is an integral part of Bengali cusine.

Prawn malai curry is an authentic Bengali dish.

An authentic Bengali cuisine

An authentic Bengali cusine,tasty recipie prepared with prawn and coconut milk.

#Rainbowweek4 - This is one of the classic Bengali recipe where prawns are cooked in a coconut based gravy. I am a big fan of seafood and prawns tops the list. I like indulging in this authentic Bengali delicacy of chingri (prawns) malai curry paired with steamed rice. It is simply divine. So comforting and a soul satisfying meal experience. The tempering in mustard oil and the coconut milk gives this dish a nice subtle flavour and a creamy textured gravy.

#GA4#week19#puzzle_Prawn#Cookpad #Cookpadindia It's a traditional famous Bengali recipe. It's cook with coconut milk, coconut water. Enjoy this delicious recipe 😊

Hello foodies!!!This delicious, mild curry is so easy to make. The words 'malai' means cream, but this curry gets it's creaminess from coconut milk. This is a recipe from Bengal, which is famous for it's seafood. Serve it with steamed basmati rice."

This is an authentic Bengali cusine relished on holidays or during any feast

Delicate Bengali prawn dish

A super delicious recipie of Bengal