Spring Onion Methi Bhajiya

Name: Spring Onion Methi Bhajiya
Total time: 1200 s
Yield: 3 servings
Cuisine: Indian
Ingredients: 1 bunch spring Onion; 1/2 bunch Methi; 1 Bowl gram flour; Salt to taste; 1 tsp ajwain; 1/2 tsp turmeric powder; 1/2 tsp Asofetida; 1/4 Red chilli powder; 1 tsp coriander powder; Water; Oil for frying

Beena Radia @cook_26196767

#ga24

Spring Onion Methi Bhajiya

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Beena Radia @cook_26196767

Ingredients

20 minutes

3 servings

1 bunchspring Onion
1/2 bunchMethi
1 Bowlgram flour
Salt to taste
1 tspajwain
1/2 tspturmeric powder
1/2 tspAsofetida
1/4Red chilli powder
1 tspcoriander powder
Water
Oil for frying

Cooking Instructions

20 minutes

1

Chopped spring Onion Take a mixing bowl add gram flour add salt red chilli powder turmeric powder coriander powder Asofetida ajwain
2

Add chopped Methi chopped spring Onion Mix it well add water to need
3

Hit oil put in small balls fry both sides proper serve hot with catch-up Delicious Spring Onion Methi Bhajiya ready to serve enjoy

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Beena Radia @cook_26196767

on December 21, 2024 10:19

Comments (3)

Beena Radia @cook_26196767

December 21, 2024 19:12

Thanks

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