Cooking Instructions
- 1
Boil eggs for 15-20 mins.
- 2
Once eggs are boiled perfectly, let them cool a bit, peel and cut them into halves.
- 3
Now in 2 bowls, take hot water and add orange in first bowl and green colour in second.
- 4
Take out the yolk from egg halves and transfer yolks in small bowl, place few egg white halves in orange and green colored water for 1 hours (longer you keep them in colored water darker will be the colour of egg halves).
- 5
Whisk yolk, curd, paneer, salt and pepper together properly.
- 6
Fill this prepared filling in colored egg halves.
- 7
Serve healthy egg bites with favorite dip.
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