Cooking Instructions
- 1
Take semolina add curd salt and water make better add Baking powder
- 2
Now take half better add soda and make idli and idli steamer
- 3
Now take pressure cooker add oil add Rai add Curry patta add onion tomato and fry it add daal and spices and water dein whistle it
- 4
Now take pan add oil chana daal fry it add water add coconut green chilli ginger and grind it make chutney
- 5
Now serve idli sambhar and chutney
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