Cooking Instructions
- 1
Cook the onions and garlic till golden brown
- 2
Add the ginger and the pilau masala and cook for one min
- 3
Add the minced meat for ten min add a little water and salt to taste
- 4
Add the rice and cook for 2min the add the boiled water double position of the rice
- 5
Ready to serve with the stew of choice I served with some minced meat
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