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Ingredients

5 servings
  1. Yellow corn
  2. Soyabean
  3. Millet
  4. Maize
  5. Water

Cooking Instructions

  1. 1

    Soak for 1day after that wash and grinded

  2. 2

    Filtering it with more amount of water

  3. 3

    Sieve and fitter the water for 4hours, pour it in a granular material or cloth to remove remaining water

  4. 4

    Remove the water that is overnight and add another water everyday

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Written by

Mrs Umar
Mrs Umar @cook_19846606
on
Gombe State
cooking is my hubby
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