Fankasau
It's a traditional dish, so yummy and healthy.
Cooking Instructions
- 1
Combine wheat flour and flour add yeast and mix add water and mix to form a very sticky soft dough not watery. Cover and keep in warm place for 1 hour. When risen add potash water, baking powder, egg(optional), sugar and salt mix together and fry in a hot oil at medium heat. Use hand or back of a bowl or calabash and apply water or oil and spread the dough on it then transfer to the hot oil as seen in the picture. Enjoy
- 2
Serve with potato soup 😋😋😋😋😋😋😋😍
Cooksnaps
Did you make this recipe? Share a picture of your creation!
Ummu wali by name, I love creating new recipes and cooking is bae***😍
Read more Similar Recipes
-
-
Whole wheat multigrain bread Whole wheat multigrain bread
#Breads..#post 3...for the bread making flour leads a main role so I just change wheat flour instead of maida it's yummy and delicious..
-
-
-
Crispy pumpkin fritters Crispy pumpkin fritters
#deepfriedThis is a traditional Bengali dish and enjoyed as a side dish to rice and dal, and also as an evening snack with tea.
-
Homemade Whole wheat Bread Homemade Whole wheat Bread
Tasty, yummy, healthy homemade breadOption: You can add roasted flaxseeds, chia seeds to add omega-3 and more fiber.#breads
-
Deep Fried “Cakwe” (Chinese Crullers) Deep Fried “Cakwe” (Chinese Crullers)
In my busy day, sometime I can’t think what should I cook for lunch or dinner. Home chores are never ending. Specially Monday is the busiest day to me. Doing laundry, cleaning house, cooking, and assignments also due on the same day. And now since quarantines time my hubby works from home. That means I have to cook for his lunch, and again later for our dinner. Earlier i made him very easy tofu sandwich for his lunch. Now I am planning to make chicken congee for our dinner. Usually chicken congee will serve with “Cakwe” as a topping. It’s kind of fried bread or fried dough with chewy and savory taste. It’s also called Chinese crullers. So here’s my homemade Cakwe recipe.
-
No- fuss and healthy whole-wheat pizza dough recipe No- fuss and healthy whole-wheat pizza dough recipe
Hello! I've been trying to experiment with wheat flour a lot these days. I love to replace all-purpose flour with wheat flour wherever i can. So here is a no fuss and no knead healthy whole wheat pizza dough recipe for busy people. Lets get cooking!
-
Sweet Potato Bread Sweet Potato Bread
My kids went on a field trip to a potato field and brought back lots of potatoes, so I quickly turned it into bread .I used milk creamer for the the sweet potato cream. You can use milk if you don't have it.You can either glaze them, or not glaze them. Recipe by Hanarinrin
-
-
Sweet Potato Rolls Sweet Potato Rolls
Sweet potatoes don't just have to be a side dish. Now make them into dinner or sandwich rolls.
More Recipes
https://cookpad.wasmer.app/us/recipes/11964009
Comments