Beans porridge
Sumayya Bashir @sumybash
Cooking Instructions
- 1
Blend your red peppers, scotch bonnet, onions and garlic in a blender
- 2
Put on your flame on medium heat, add oil, garlic and onions fry for 2 minutes, add in your blended mixture and cover for 10 minutes to fry.
- 3
After 10 minutes add enough water to the blended mixture allow it boil, with little potash.if boiled add in your beans followed by the seasoning of your choice and salt 😃 and cover it till the beans is well cooked.
- 4
When the beans is cooked, add in your spinach and reduce the flame to low heat and cover it for good 5 minutes.... DONE😋
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