Cooking Instructions

  1. 1

    In a bowl add in couscous follow by groundnut, moringa, Scotch bonnet, pepper, onion, spring onion, black and white pepper, bay leaves, curry, seasoning and oil

  2. 2

    Stir till well combine, add in warm water and stir then pour in steamer and steam for 30 to 40mnt. Serve and enjoooy 😋 😋 😋

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Written by

Maryam Harande
Maryam Harande @harandemaryam
on
Kaduna State, Nigeria
cooking is my pride and passion
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