Misal pav

Misal pav #5pm

MISAL PAV is one of the popular and best Indian Breakfast 🥐 and Snack.

This is one of the traditional maharashtrain dish and also a popular Mumbai street food.#Inmystyle

#cooksnap

#favourite#CookClick#ilovecooking

#boxweek7 #misalpav #misal #ga4 #cookpadindia #mysteryboxchallengeMisal pav is an authentic marathi dish made of sprouts & spices. Its spicy as well as tasty.

#Healthy Juniors......misal pav traditional Maharashtrian dish and also a popular Mumbai Street Food! Misal is a spicy curry made with mixed sprouts or moth beans (matki) and pav are buns (laadi pav). Misal is garnished with mix farsan (mix chiwda) on the top and also some topped with onion and tomatoes.

#mysteryboxchallenge#boxweek7#keyword_Misal#cookpad #cookpadindia Misal Pav is one of the popular Maharashtrian breakfast, brunch and snacks. It is basically made of sprouts which topped with a spicy thin gravy called"Kat/Rassa" and served with soft fresh pav (bread) . It's latter topped with lots of farsan, onion, tomato and coriander leaves enhance the taste. A squeeze of lime add the extra tang.

#boxweek7#MisalMisal is a authentic Maharashtrian recipe.It requires a very few ingredients easily available at home. Misal Pav can make a great breakfast, brunch or dinner too.

Misal pav is famous street food in Maharashtra. Misal means a mixture of many things, like spicy gravy of sprouts, farsan namkin, onion, poha, coriander, and lemon juice. You may have it as breakfast, lunch or dinner.#NVM#Misalpav#sprouts#pav#bread#streetfood#CookpadIndia#Cookpad#Maharashtrian

#boxweek7 Popular Street Food of Maharashtra with high nutritional value. Spicy Hot Misal is served with Pav , Farsan and Chopped Onion.

#boxweek7#cookpadindiaMisal Pav is a popular streetfood Maharastra, India, which is a combination of misal and pav, topped up & served with onions, lemon, coriander, farsan or sev. This spicy, tangy delicacy is so filling that it can be a mini meal. Misal has two parts, one is thick curry of dew beans/moth/matki sprouts and other is spicy watery gravy called 'Rassa' or 'Kat'. Usually these two are mixed according to taste.Misal Pav has several variations in it's preparation within Maharashtra. Mumbai style misal, Puneri misal and Kolhapuri misal are more popular. Puneri misal pav is served with poha. While Kolhapuri misal is considered spicest of all versions of misal.

Misal pav is a very famous Maharashtrian street food. It is made out of sprouts and some freshly made spice mix. Misal is very spicy but a delicious dish to have. The spice mix added to it gives it a very distinct flavour. Misal is served with chivda and pav.#tech1#post4

Misal pav is a popular dish from Nashik, Maharashtra India.It consists of misal and pav. The final dish is topped with farsan or sev, onions, lemon and coriander. It is usually served with bread or rolls toasted with butter and buttermilk or curd and papad. It is served as a breakfast dish, as a snack and also as a full meal.#GA4#week11Keyword #sprouts

#Mar#W3Street Food Challenge.#misal #sprouts #matki#pav #streetfood #popularMisal Pav is a strret food with its variation is popular in Maharashtra. Consisting of sprouts curry topped with onions farsan lemon juice served with pav.

#WDCMisal pavMy all-time favourite dish. Being Mumbaikar, love is misal. This recipe I have learned from my best friend forever. Whenever I visit her house she always makes misal for me and we cherish our friendship. So for me, misal is like best friend forever who always give all memories with my friend.

#FoH #favorite_recipe #post_No_7 #dishname_Misal pavMisal pav is a popular and delicious maharashtrian breakfast recipe and one of my favorite food.şpęçįāl māђāŗāşţŗįāŋ dįşђSpicy misal with bread or pav

#GA4#week11#puzzle clue sprouts#sprouted spicy kolhapuri misal pav

#boxweek7#misal#cookpadMisal pav / Mumbai famous misal pav is very popular street food the curry of sprouts or whole lentils served with pav and farsan or namkeen. This is a complete meal in itself and filling too. You can enjoy this dish any time throughout the day.this is a spicy and flavorful dish. You can serve it for a party or get- together or as a meal for your family this is very easy to prepare too You can use sprouts to make it healthier.

Misal pav is a popular dish from Maharashtra, India. It consists of misal and pav. The final dish is topped with farsan or sev, onions, lemon and coriander even you can use the sweet chutney. It is usually served with bread or rolls toasted with butter and buttermilk or dahi and papad. 

#boxweek7#misal pavThis recipe is famous Maharashtrian preparation.it has various tastes depends on the region.today I am showing you simplest version of it which is simple and tasty.it will not upset your health.

#boxweek7Puzzle clue: misal pavVery spicy but temping recipe, definitely to try.

#Mar #W3Misal pavMisal pav is classic Indian street food

#boxweek7Misal is one of the most famous of Maharashtrian recipe , cooked with sprout moong.

#Protein_rich_recipeMisal pav is a famous breakfast or snack full of protein.

#boxweek7Misal Pav is a popular street food from Maharashtra, India. This is usually made with sprouts of whole beans. Misal is the curry that is made with sprouted beans and served with farsan or sev, onion, lemon, green coriander, green chilli, tomatoes (optional) and Pav. The Pav served here is homemade.

#hmf#breakfast#post no 16#Misal PavAn ultimate breakfast recipeMisal Pav - A Very Popular Maharashtrian spicy curry. Sharing with you the recipe of the way my mom use to cook.

#Boxweek7#MisalMisal pav is Vry fav.dish in Maharashtra ,which is made with sprouted moths n served with ladi pav.

#NVMMISAL PAVMisal pav is a popular dish from Maharashtra. It consists of misal (a spicy curry usually made from moth beans) and pav (a type of Indian bread roll). The final dish is topped with farsan or sev, onions, lemon and coriander leaves

#Rc - Misal Pav is a very popular dish of Maharashtra. Misal means curry and pav is bun. Both are served together and hence, known as "Misal Pav". It is generally sprouted moth beans cooked in a spicy gravy. But here in this recipe, I prepared misal with mixed sprouts. They are served with a garnish of farsan / sev (savouries), chopped onion, tomatoes, coriander leaves and lemon wedges. This delicious and wholesome dish is actually had for breakfast, but they can be enjoyed any time of the day, either for lunch or dinner.