Easy way to make microwave popcorn in minutes! I'm adding peanuts next time! :chef

Kudap² untuk ibu🤭..anak tak berapa gemarkannya...Malam minggu kan....apa lagi nak dibuat...hujan pula tu ..Memang santai² sambil lipat baju😅

I was asked to make these even though I never had before. I found a similar recipe, added sugar to taste and viola! I might even make these again despite the slight hassle!Things to think about:Be aware of the popping oil! of you're not careful you could burn yourself... (I did)When preparing this recipe, remember to include FREEZING time. I froze mine overnight and made then in the morning. Worked great! :chef

These are even better then the ones my grandmother used to make!

friable corn biscuits are cooked very easily. The oil should be at room temperature and well warmed up. we separate the protein from the yolk, we only need the yolk.rub the butter with yolk, add condensed milk and sugar. mix well. We sift the corn flour and add it to the dough.We cover the baking sheet with parchment paper. the oven is heated up to 180 degrees. We bake cookies for 12-15 minutes.

:ohyeaah

My favorite birthday cake!

when its done !! (sry i didnt get a better pic)

One way to use your fresh corn when you’re not in the mood to eat it off the cob.

The "Home Quarantine" is the best way to practice making yummy desserts.

This is a basic cornbread recipe, but i replaced the all purpose flour with, Einkorn milled at home flour.

thank u. I'm glad u tried and.liked them