Cranberry Orange Sauce

supernanny @supernanny5
Cooking Instructions
- 1
Mix all in a pan on the stove.
- 2
Cook on medium high heat while stirring.
- 3
Bring the mixture to a boil, while stirring gently.
- 4
Cook for about 5 minutes or until the cranberries are mostly popped and softened and the mixture starts to thicken.
- 5
If it’s getting too thick, add a little more water. It will continue to thicken as it cools.
- 6
Remove from heat and serve hot or cold.
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