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Ingredients

  1. 3 cupsrice
  2. 1 cupBeans
  3. Chicken stock
  4. 2knorr cube
  5. to tasteSalt

Cooking Instructions

  1. 1

    Pick and wash beans; once its almost tender, remove from heat and set aside. Boil rice and once its almost tender, set aside

  2. 2

    Wash rice and place in a pot add beans and stir in chicken stock but very little, then add salt and knorr cube and place on heat.

  3. 3

    Add more chicken stock if necessary and boil once the water is dried up and the rice and beans is cooked/tender,

  4. 4

    Put off the heat and served alone or with sauce.

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jane umejei
jane umejei @JaneU
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Lagos
I think weird when it comes to cooking and I like to make crazy idea come to light
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