Fried rice with beef and fish
I think I love fried rice..
Cooking Instructions
- 1
Parboil rice, till it softens a bit. Set aside
- 2
Dice all the vegetables and set aside
- 3
Cook your fish and meat, adding salt onion and blended fresh pepper
- 4
Set the stock aside, and parboil your rice
- 5
Parboil for 20 minutes till it softens, wash the rice and set aside...
- 6
Dice your vegetables, and Fry adding curry powder
- 7
Fry for 10mins.
- 8
Pour the fried vegetables into the rice and stir very well.
- 9
Add the stock to the rice and allow for 5mins
- 10
Serve hot and enjoy
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Translated from Cookpad Vietnam -
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