Cooking Instructions
- 1
Combine sugar, milk, butter, and salt in medium saucepan. Bring to a boil, cook for 5 minutes. Stir constantly.
- 2
Add chocolate chips, cook till melted.
- 3
Remove from heat, stir in marshmellows, vanilla, and nuts. Mix well.
- 4
Pour into 8x8 pan. Cool and cut into squares.
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