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Ingredients

20 mins
12 servings
  1. 1 2/3 cupSugar
  2. 2/3 cupEvaporated Milk
  3. 1 tbspUnsalted Butter
  4. 1/2 tspSalt
  5. 6 ozPackage of Chocolate Chips
  6. 16 largeMarshmellows
  7. 1 tspVanilla
  8. 1 cupChopped Nuts

Cooking Instructions

20 mins
  1. 1

    Combine sugar, milk, butter, and salt in medium saucepan. Bring to a boil, cook for 5 minutes. Stir constantly.

  2. 2

    Add chocolate chips, cook till melted.

  3. 3

    Remove from heat, stir in marshmellows, vanilla, and nuts. Mix well.

  4. 4

    Pour into 8x8 pan. Cool and cut into squares.

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Written by

hails1998
hails1998 @cook_3353441
on

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