Cooking Instructions
- 1
Preheat oven to 325 F, grease 9x5 loaf pan
- 2
In large bowl, whisk together oil and honey
- 3
Add eggs, whisk
- 4
Add bananas and milk, whisk
- 5
Add baking soda, vanilla, cinnamon, salt. Whisk.
- 6
With large spoon, incorporate flour.
- 7
Pour into pan. Knock on counter to settle.
- 8
Sprinkle with cinnamon.
- 9
Bake for 55 minutes. Check with cake tester.
- 10
Let cool in pan for 10 minutes.
- 11
Remove from pan. Let cool on counter 20 minutes.
- 12
Slice and serve.
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