Cream of celery soup

8 cooks are planning to make this
Richard Scott Cunningham
Richard Scott Cunningham @cook_6161171
Edit recipe
See report
Share

Ingredients

  1. 2 cupschicken stock
  2. 3 cupscelery cut in small pieces
  3. 2 cupsboiling water
  4. 1 sliceonion
  5. 2 tablespoonsbutter
  6. 2 tablespoonsflour
  7. 2 cupsmilk
  8. 1 cupcream
  9. Salt
  10. Pepper
  11. Celery salt
  12. Paprika

Cooking Instructions

  1. 1

    After cooking celery in stock and water until soft press through sieve.

  2. 2

    Scald onion in milk then remove onion add above mixture flour mixed to paste with little milk then cream and seasoning

  3. 3

    Heat in double boiler top with little whipped cream when serving

Reactions

Edit recipe
See report
Share

Cooksnaps

Did you make this recipe? Share a picture of your creation!

Grey hand-drawn cartoon of a camera and a frying pan with stars rising from the pan

Comments

Written by

Richard Scott Cunningham
on

Similar Recipes

More Recommended Recipes