Fanke

Maman Ammabua
Maman Ammabua @cook_16118813

Fanke is a Nigerian snack which is popular almost everywhere. I like serving it with Tea!!

Fanke

Fanke is a Nigerian snack which is popular almost everywhere. I like serving it with Tea!!

Edit recipe
See report
Share
Share

Ingredients

1hour
2servings
  1. 2 cupsFlour
  2. Sugar half of a cup
  3. 1 table spoonYeast
  4. Pinchsalt
  5. Little drop of soaked potash
  6. Vegetable oil for frying

Cooking Instructions

1hour
  1. 1

    In a bowl add all purpose flour

  2. 2

    Add yeast, sugar, baking bowder and mix thoroughly

  3. 3

    Add in you water and pinch of soaked potash then mix, it should not be too watery but it should be sticky

  4. 4

    Let it rise for 1hour

  5. 5

    Preheat your vegetable oil in frying pan and gently scoop into the heated oil and fry in a medium heat

  6. 6

    When it become brown then remove from fire and serve hot...I enjoy mine with Tea.

Edit recipe
See report
Share

Cooksnaps

Did you make this recipe? Share a picture of your creation!

Grey hand-drawn cartoon of a camera and a frying pan with stars rising from the pan
Cook Today
Maman Ammabua
Maman Ammabua @cook_16118813
on

Comments

Similar Recipes