Scotch eggs
Delicacies By Aishabarma @ayshabarma68
Cooking Instructions
- 1
Hard boil 10 eggs, break and beat the remaining four and set aside.
- 2
To the bowl of minced beef,add some spices, seasoning to taste,add scotch bonnet,onion and garlic paste and mix
- 3
Either cut the eggs into halves to make twenty scotch eggs or use a whole egg to make ten
- 4
Coat the boiled eggs with the spiced minced beef,coat with flour,then dip in eggs and then in bread crumbs. repeat the procedure for the remaining eggs.
- 5
Heat oil in a pan,and fry till it's done.serve with ketchup
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