Easy Banana bread with cocoa nibs and blueberries

I hadn’t been able to find an easy blueberry banana bread recipe, so I made it myself!

¿Quién dice que uno no puede comer rico cuando estas a dieta? Porque no celebrar tus triunfos de tantos esfuerzos que haces con un buen antojo “de vez en cuando” y consentirte con algo verdaderamente delicioso... que valga la pena disfrutarlo!!!Este pan es súper casero, normalmente en casa tenemos todos los ingredientes de la receta original, pero yo lo quise hacer con ingredientes NO tan pesados (sustituyendo la harina por la avena y el amaranto, el azúcar por la miel de agave y en lugar de la mantequilla o la margarina el aceite de coco)Mi objetivo es compartirles algo riquísimo, pero que no deje de ser sano y bajo en calorías.Y obviamente no olvidando que todo lo que comamos sea con medida y sin excesos!Si haces deporte... este pan es perfecto para después de tu entrenamiento ya que te ayuda a recuperar parte de la energía perdida y también es un excelente alimento para tus hijos pequeños.

It's 2 a.m. and just got my newborn back to sleep. Now I can't sleep so I made this chocolatey recipe.

I added brownie ingredients to change this traditional banana bread. Also can add nuts if desired. Yummy!!

Dark Chocolate Banana Bread#ultimatefestivefavoriteDelicious healthy nutrient rich banana bread definitely has a place on dining table during any season

I had some bananas going bad and needed to use them. I decided to test this out.

When looking for something fancy to accompany Sunday brunch favorites, this is a great option! With a drizzle of cream cheese frosting or a sprinkle of confectioner's sugar, this banana bread/cake, will definitely put a smile on your face and anyone you share it with!Also a great option for any old occasion to avoid wasting your ripe bananas. 🙃

Try this recipe if you have a pair of left over bananas - those which are overly ripe and the skins have slightly darkened. The quantity is enough for a 20x10x5 pan.

I've always wanted to try the banan bread. It turned out really yummy as my family(and me) ate it in just 2 days!It's a very easy recipe, anyone can prepare it.I hope you will like it too!#dairyfree #sugarfree #vegetarian

It’s a fail-proof, yeast-less bread recipe which you can customise all you want!I used dark cocoa powder as recommended by a friend. The colour turns it to be more pleasing. The chocolate taste wasn’t as distinct but it complemented the bananas.This recipe was shared by my friend, Michelle.

There's always over ripe bananas at home. Other than freezing them for smoothies and using them in pancakes, this is a great way to use them for a decadent banana bread.

My kids love this banana bread. So easy to make. Enjoy!

Combination of several online recipes. try to make the ingredient 'less wet' to allow better rise

Moist chocolate banana bread with almond streusel and mocha glaze. Such a finger licking one! 😘😘😘

Macros per serve:387 calories33.1g carbs24.6g fat9g protein3.3g fiber6.1g sugar

This is probably the first thing I was taught in school when I was a kid. It’s easy, smells amazing when baking and it’s so good with butter, cheese or nothing on top 💖~ Enjoy and send me snap pic of yours and tell me how you guys did like it 😊

Super moist and easy banana bread

Got too many bananas? Pop them in the fridge or even freezer until your ready to make this.

I loved it so you might too! :)

Recipe in development. I update each try.

No extra bowls required! Mix everything in one bowl!!

My 4 year old loves bananas so I always have them on hand. Sometimes they ripen faster than he eats them. I had some very ripe bananas the other day so I decided to make banana bread. Now, I'm not a baker so I had to Google some recipes to get an idea of what to do and I can't believe my 1st attempt came out perfect! This banana bread isn't too sweet and has a good banana flavor. You can omit the cocoa or the walnuts if you prefer and it'll still be delicious.

Recipe taken from smittenkitchen.com

Moist, soft & loaded with chocolate chips... there’s nothing not to love about this wonderful bake that walks the line between breakfast, snack & desert. I learnt this recipe from Sweetest Menu in instagram! Thanks Jessica ❤️❤️❤️!It’s not sweet at all. If you have sweet teeth, pls add some sugar to taste your bud. #mycookbook