Danbu shinkafa

#sokotostate.

#kano

Oh jallop rice is the best dishes in nigeria l like it very much

#KanoStateOne of the famous Nigerian dishes

Patricia 328 can you pls re comment, your comment went off when I pulled down one of the photos :nod sorry about that.

Humble meal for the sunday or weekdays.Staple food in Asia (HK, Sing, Malaysia, Indonesia)

Enjoy our hausa food😋

Traditional Indonesian Food

While the combination of Guinea Hen, escarole, and red pear may seem like the contents of a contestant’s basket on “Chopped", trust us on this one! The Guinea Hen has a unique, rich flavor that pairs perfectly with a range of curry spices and the escarole balances out the dish and adds texture to the creaminess of the curried basmati rice. Learn More at www.PeachDish.com

It is fried rice using kimchi, a traditional Korean food

This easy and nutritious hot pot chicken rice recipe offers a delightful twist to traditional comfort food. Combining the simplicity of a one-pot meal with the wholesome goodness of lean chicken and vibrant vegetables, this dish is both convenient and flavorful.

#Nc #carbohydrate #BengaliSpice #Maggi #friedrice #spicyThis recipe is One of my fusion recipe to add a different taste in everyday life. Let's cook. 😊🍴

I cooked with sausage and bacon, you can use one, or both. This recipe was created in order to use up food pantry ingredients. It has a thick consistency but can be diluted into more of a soup by adding more broth.

I just basically made something from available ingredients and it turned out nice. There is beef in it too ✌🏾

My jollof is not a regular jollof it's one of a kind 🤗🤗🤗

One of the most comforting Indian dish I know.

Jollof rice, fried chicken, cabbage, carrot, cucumber, Heinz salad cream with sugar sprinkled on top #easterdinnercontest

Kebuli rice is one of my favourite dishes.. cook all in one pot the chicken, rice and veggies.. very easy and simple, the main thing is tasty too!!Nice l having dinner in this cold climat like now..

Claypot is one of my favourite hawker food, irregardless Claypot Rice, Claypot Porridge.Traditionally cook with charcoal but the mess that have to clean up after that.....sorry.....I cook with rice cooket which is much much simpler.

Simpified version of the traditional glutinous rice. I use white rice for this recipe and simple ingredients for a quick and delicious dinner.

Wingko Babat is a famous traditional food from the island of Java. Wingko babat is made from sticky rice flour, sugar and grated coconut. the combination of savory, sweet and chewy taste makes this food a lot of people like.

#1post1hope

Japanese traditional food. It's sanitary to hold a rice by using plastic wrap.

Spice up chicken thighs in a South African curry, packed with flavorful spices and served with a side of sweet, fragrant rice.I am a great lover of curry and spicy food. This recipe from BBC Good Food was recently recommended to me and it is just too good not to share. Be sure to bookmark this one if you are a curry enthusiast!#nikicuisine #curryrecipe

Leftover Ka makeover#ilovecookingIt was 12.30 midnight,I was really feeling hungry,opened my fridge to see if anything was there, found nothing.Saw a plate of rice in one corner.Plain rice?How will I eatThen decided to give it a quick fix with stratch from my kitchenViola !The recipe turned out really yummy and tasty.

I once saw a video on YouTube on how to make Chinese fried rice,but I used my own recipes in order to see if it will come out nicely which at the end it did.You can eat this type of rice with mixed sauce or any sauce or peppered chicken or anything you feel will go down with it.

CROHNS, IBD, COLITIS, GLUTEN, DIABETES, DYSPHAGIA FRIENDLY...5/19/19by The Sheikfrom "Sheik's The Crucible: An Alloy of World Cuisine"FACEBOOK:@SheiksTheCrucible (please LIKE me)COOKPAD:TheSheik (please follow me)Who doesn't like rice? It's one of those dishes that goes with everything.And Rice Pilaf, a traditional dish originating from India, is no exception. Of course, many different nationalities have done their own spin offs on Rice Pilaf. The most famous of which, is Armenian.This recipe, is based off of my Mom's (Mary David's) Syrian Rice Pilaf that she used to make for my brother and I as children.I substituted Mom's original teaspoon of salt, for a teaspoon of Paul Prudhomme's Meat Magic, a simply wonderful all-purpose Creole spice that goes good with everything... And in this case, especially rice. Hence, the Creole addition in the name.Sheik"It's Munchie Time!"Copyright 2019 Curtis A. David / Sheik's The Crucible