#WS #week1 #matarpaneer#nooniongarlic Delicious and easy Matar Paneer Recipe is a popular north Indian dish that's made with green peas and cottage cheese. It known as a rich and healthy dish.

Matar Paneer is a favorite dish for many, but some people don't enjoy it without onions and garlic. However, during certain occasions, we avoid using onions and garlic. Today was my father-in-law's memorial, so we made Matar Paneer without onions and garlic as an offering. I used frozen peas for this recipe, and everyone loved it.

#Nov #W4 Matar Paneer Malai is a delicious and rich, creamy curry made with nutritious green peas,paneer (cottage cheese),cream and flavourful spices.Here it is a no onion and no garlic vegetarian dish braised in a cashew sesame seed and fresh cream gravy.This North Indian style curry is popular in India. Succulent paneer cubes and winter special fresh green peas in a rich creamy gravy has a tangy,spicy and mildly sweet taste.It pairs very well as a side dish with roti,paratha,naan as well as steamed or jeera rice.

Matar Paneer is a dish that's made for every occasion. Whether it's a wedding, birthday party, or any celebration big or small, it always finds a place on our menu.

I love white gravy sabzi .

Picnic special.Today, I'm sharing my recipe for Matar Paneer, a quick, nutritious, and delicious dish that everyone in the family enjoys. I make it without garlic and onions in a satvik style, as dishes with onions tend to spoil faster.

For this week's theme, I've made Matar Paneer, a favorite dish enjoyed by people of all ages. You can serve it any time of day, from breakfast to dinner.

Matar Paneer is a very popular Punjabi dish made with green peas, paneer (Indian cottage cheese), onions, tomatoes, and a variety of spices. This famous curry tastes delicious with naan or rumali roti. It's easy to prepare at home and makes a great option for a family dinner.