Vegan Coconut and Chocolate Chip Pancakes

Alisha Dodds
Alisha Dodds @1_Candy96
Antigua & Barbuda

Healthy and still Tasty

Vegan Coconut and Chocolate Chip Pancakes

Healthy and still Tasty

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Ingredients

makes about 15 servings
  1. 10 ozFlour
  2. 2 ozSugar
  3. 1/2 tspSalt
  4. 1tbst Baking Powder
  5. 4 ozApple Sauce
  6. 20 ozAlmond Breeze Milk (or any vegan milk you prefer)
  7. 2 ozVegetable Oil
  8. 4 ozCoconut Flakes
  9. 2 ozChocolate Chip s

Cooking Instructions

  1. 1

    Sift all dry ingredients together in a large mixing bowl.

  2. 2

    Combine all wet liquid ingredients with dry.

  3. 3

    Whisk or whip together until smooth.

  4. 4

    If mixture it to thick for you add more milk gradually. If it's to runny and more flour.

  5. 5

    When mixture texture is right for you add Chocolate Chips and Coconut Flakes and fold in with spatula.

  6. 6

    Using a nonstick pan (if u don't have nonstick pan regular pan with nonstick cooking/baking spray works perfect) heat pan on medium heat and place 1/4 cup portions in pan.

  7. 7

    Cook each side for about 1 minute.

  8. 8

    Serve as desired.

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Alisha Dodds
Alisha Dodds @1_Candy96
on
Antigua & Barbuda
I'm a 27 year old young Chef who enjoys experimenting with food and love to try making new things
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