Vegan Coconut and Chocolate Chip Pancakes
Healthy and still Tasty
Cooking Instructions
- 1
Sift all dry ingredients together in a large mixing bowl.
- 2
Combine all wet liquid ingredients with dry.
- 3
Whisk or whip together until smooth.
- 4
If mixture it to thick for you add more milk gradually. If it's to runny and more flour.
- 5
When mixture texture is right for you add Chocolate Chips and Coconut Flakes and fold in with spatula.
- 6
Using a nonstick pan (if u don't have nonstick pan regular pan with nonstick cooking/baking spray works perfect) heat pan on medium heat and place 1/4 cup portions in pan.
- 7
Cook each side for about 1 minute.
- 8
Serve as desired.
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