Fruit Cream Tart

Name: Fruit Cream Tart
Total time: 1800 s
Yield: 4 servings
Cuisine: Indian
Ingredients: 2 cup flour; 1/2 cup powdered sugar; 1/2 cup unsalted butter; As required fruits of ur choice; 1 cup malai or cream; As required chopped cashews,almonds & pistachios; As required oil

Harminder Kaur Sethi @cook_12688480

#MothersChef
#fusionweek

Harminder Kaur Sethi @cook_12688480

#MothersChef
#fusionweek

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Ingredients

20 -30 minutes

4 servings

2 cupflour
1/2 cuppowdered sugar
1/2 cupunsalted butter
As required fruits of ur choice
1 cupmalai or cream
As required chopped cashews,almonds & pistachios
As required oil

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Steps

20 -30 minutes

1

All ingredients
2

Combine flour & sugar in food processor & blend for 2 -3 times.
3

It become golden in colour,now add butter, blend again
4

Add egg & blend for 3-4 times.Take it out in a big bowl.
5

Take a microwave bowl & greeze it with little oil with the help of brush.Put the flour mixture in it & press with spoon to give tart shape.Do same procedure with left over mixture.
6

Preheat the microwave. & put the bowls in it.Microwave for 8-10 minutes
7

Meanwhile take fresh malai in a bowl.Add 4 tbsp of powdered sugar in it & mix well.
8

When it becomes smooth, add fruits of ur choice.Mix well. keep it in refrigerator for 10 minutes.
9

Take out the baked tart & let it cool down. put fruit cream in it.Garnish with almonds,cashews & pistachios. serve.